So I had a picture for this, but deleted it on accident. Woops.
Ingredients:
1 1/3 cup pizza sauce
4 submarine buns, split and toasted
1 1/3 cup shredded mozzarella cheese
20 slices pepperoni
1 package (12 oz) frozen fully cooked meatballs, thawed.
Directions:
-Spread 1/3 cup pizza sauce on bottom of each bun. Top each with 1/3 cup cheese, 5 slices of pepperoni, adn 3 meatballs. (I used small meatballs so put 5 on each bun instead of 3). Sprinkle with Italian seasoning. Replace tops.
-wrap each sandwich in foil and back at 400 for about 10-12 minutes.
Wednesday, May 13, 2009
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2 comments:
Kelly you're insane! you're the best wife ever with all these awesome meals!
i'm just havin fun!
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