Yummy Sausage Pasta

I (sorta) made it up, so call it whatever you'd like. I took the Peasant Pasta recipe and changed it a bit.

Ingredients:
1/2 package hot sausage (i didn't use the links, i just used the ground up kind).
1/2 package mild sausage
1 green bell pepper
1 jar spaghetti sauce with mushrooms (i don't think it had enough mushrooms, so next time i'd add more)
Italian seasoning, garlic powder, basil
Pasta of your choice

Directions:
-pour jar of spaghetti sauce in pan and heat at medium heat, add sliced bell pepper and mushrooms. Cover the sauce or else it will get messy! Add Italian seasoning to taste (I like lots!), and just a few dashes of garlic powder and dry basil.
-At the same time, cook pasta AND in a 10 inch pan cook sausage until brown, breaking it into smaller pieces.
-When sausage is finished cooking, drain juices and add it to the sauce. Mix together. You can add the pasta to the sauce or serve seperately.